A precious gift every day
The secret of extra virgin olive oil lies not only in its flavor, but especially in the benefits it gives to body and mind (*). It is a food born from a perfect balance between nature and science: rich in antioxidants, vitamins and healthy fats, it has always been considered a precious ally for daily wellness.
Every spoonful contains the energy of the sun, the harmony of Mediterranean landscapes and the meticulous care with which it is produced. It’s not just about nourishment, but about a gesture of care toward ourselves and those we love: bringing extra virgin olive oil to the table means choosing a healthier, more conscious lifestyle, closer to natural rhythms.
This deep connection with nature makes extra virgin olive oil a universal symbol of balance. It’s no coincidence that for centuries it has been at the center of the Mediterranean diet, recognized by UNESCO as an intangible heritage of humanity: a tradition that has transformed simplicity into longevity, naturalness into wellness.
(*) Claims authorized by EFSA – European Food Safety Authority (EFSA Journal Reference no. 2011;9(4):2033 – no. 2012;10(8):2848 – no. 2021;19(7):6670 – no. 2025;23:e9372 – no. 2025;23:e9470).
Did you know that…
The acidity of an oil cannot be tasted, but can only be measured in a laboratory. It’s the percentage of free fatty acids present: the higher it is, the poorer the quality of the oil. To be truly extra virgin, olive oil must have very low acidity, always between 0 and 0.8%.
